30-Minute Prep
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Prep in 30 minutes or less. Cooking time is separate.
1 recipeExplore Mediterranean-inspired cooking.
1 recipeOriginally by Judy Capodanno · healthecooks.com
Skip the box of cornbread mix and make this easy Gluten Free Cornbread Stuffing. A healthy side that’s sweet, moist and perfect for your Thanksgiving turkey.
Originally by lacucinaitaliana.com
Venison with red-wine and juniper sauce, mascarpone polenta, and wild-blueberry sauce with cognac or Genepi. Recipe by Silvia Baldini; article by Daniela Savone, La Cucina Italiana. Source inconsistencies are noted in the steps. Serves 8. Preparation time is unspecified (0 is a placeholder); 70 minutes is the stated oven-roasting time, not the overall cooking time.
Public dietary tags and saved recipes reflect personal preferences. They are not medical advice or a guarantee that a recipe is safe for you.
Originally by Judy Capodanno · healthecooks.com
This lusciously soft healthy vanilla pound cake recipe uses light ingredients to create a low calorie diabetic dessert. Light cream cheese makes a sweet low fat cake.
Originally by How Tasty · YouTube
A flaky puff pastry tart filled with apples, cinnamon and apricot jam, with additional filling ideas from How Tasty. Written recipe: https://www.how-tasty.com/puff-pastry-apple-tart/
Originally by Pressure Luck Cooking · YouTube
If you crave beef in a sweet sauce with a touch of savory, chances are you're familiar with the Chinese and Asian-Fusion dish known as Mongolian Beef. It's also now incredibly simple to make in your Instant pot with little fuss. However, sometimes the beef you're eating from a restaurant is questionable as to what part of the cow it is. I use sliced flank steak, which gives the beef a more premium experience - similar to slices of tender, juicy brisket. But flap or skirt steak or even chuck roas
Originally by Jeffrey · pressureluckcooking.com
If you crave beef in a sweet sauce with a touch of savory, chances are you're familiar with the Chinese and Asian-Fusion dish known as Mongolian Beef. It's also now incredibly simple to make in your Instant pot with little fuss. However, sometimes the beef you're eating from a restaurant is questionable as to what part of the cow it is. I use sliced flank steak, which gives the beef a more premium experience - similar to slices of tender, juicy brisket. But flap or skirt steak or even chuck roas
Originally by Laura Manzano · delish.com
This easy and super-hearty chicken pot pie casserole is an instant classic. Skip the fuss of making a crust, and simply top your chicken pot pie with biscuits!
Originally by bellyfull.net
Matthew McConaughey's Tuna Salad is an unusual combination of ingredients and a fantastic unexpected surprise! A great way to clean out the fridge!
Originally by themediterraneandish.com
Best baked cod recipe out there! Prepared Mediterranean style with a few spices and a mixture of lemon juice, olive oil and lots of garlic. Bakes in 15 mins!
Originally by eatsomethingvegan.com
This Mexican Quinoa Salad is full of fluffy quinoa, crunchy vegetables, and a sweet and tangy dressing. Serve this for lunch or dinner with your favorite dishes for a deliciously satisfying meal.
Originally by cookieandkate.com
This naturally sweetened baked oatmeal recipe features blueberries (or any fruit you’d like), wholesome oats, nuts and warming spices. You can bake some now and enjoy oatmeal for the rest of the week! Recipe yields 6 to 8 servings.
Originally by Ina Garten · foodnetwork.com
This Lemon Bars recipe is a sweet, indulgent treat worth baking from scratch. Easy steps and incredible flavor. Get the recipe today.
Originally by dinneratthezoo.com
This recipe for lemon asparagus pasta combines tender asparagus and grilled chicken with pasta in a lemon cream sauce. It's a delicious and hearty entree that everyone will want seconds of!
Originally by kristineskitchenblog.com
This lentil salad is bright, fresh and easy to make! Enjoy it for lunch or as a side dish with grilled salmon or baked chicken.
Originally by Sip and Feast · YouTube
Chicken Scarpariello is a beloved family-style dish that combines crispy chicken and potatoes, Italian sausage, and peppers in a vinegar based sauce and finished with fresh parsley.
Originally by Fallow · YouTube
A Michelin-inspired sticky toffee pudding with date sponge, beef suet, and soy-sauce caramel.
Originally by RecipeTin Eats · YouTube
A cosy, creamy soup with Italian sausage, vegetables, gnocchi, parmesan, and baby spinach.
Originally by Sip and Feast · YouTube
The legendary 40 Clove Garlic Chicken is easy to make and truly one of the most flavorful dishes you will ever eat! Serve with plenty of crusty bread to mop up the sauce.
Originally by Brooke Caison · delish.com
To create this takeout dupe, chicken gets breaded and deep fried until crispy, then tossed in a glazy sauce, and showered with sesame seeds and scallions.
Originally by Francesca Zani · delish.com
Our ‘cini ‘tini chicken piccata combines the flavors of our peperoncini martini with our classic chicken piccata.
Originally by theplantbasedschool.com
This Greek chickpea soup is a wholesome, protein-rich meal packed with Mediterranean flavor, creamy texture, and simple ingredients that make healthy eating easy and satisfying any day of the week.
Originally by plantyou.com
A delicious and very hearty vegan pie with golden flaky puff pastry on top.
Originally by delish.com
These rich Italian butter cookies range from rings, S-shapes, horseshoes, and little kisses, and they’re usually either dipped in chocolate, with or without sprinkles, or sandwiched with jam.
Originally by Alexis Joseph | Hummusapien · hummusapien.com
Fresh and flavorful Mediterranean Vegetable Pasta with Chickpeas is a one-pot-meal on the table in under twenty minutes! Vegetarian and easily gluten-free.